Hamburger Stew 1

Hamburger Stew

Hamburger Stew



  • 8 cups water
  • 2 lb lean ground beef
  • 1 cup celery, chopped
  • 1 cup onion, chopped
  • 1 cup carrots, diced or sliced
  • 2 beef bouillon cubes
  • 1 can green beans
  • 1 Tbsp Steak Seasoning
  • 1 tsp garlic powder
  • 1 Tbsp basil or 3 bay leaves
  • salt and pepper to taste
  • 1 lb potatoes, cubed
  • 1 qt. stewed tomatoes
  • Garlic to taste
  • 1 tsp Olive oil
  • 1 can of cream of mushroom




  1. Cook onion in garlic olive oil until tender and Brown meat spiced with salt and pepper.
  2. Put in Soup pot, add remaining ingredients except cream of mushroom and bring to boil.
  3. Simmer for 2 hours or until all is tender.
  4. Add 1 can of cream of mushroom soup to thicken.
  5. Cook 20 minutes and serve with biscuits or corn bread.
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About Dora Clemons

How do you sum a person up in a few short lines? Sheesh!! Well here goes, I am a 30 something year old SAHM, wife, and blogger. I am curious about all things pertaining to parenting, and everyday becomes a brand new learning adventure for me and my family. I love being able to share my experiences, give advice, and help others to be as successful as possible! I grew up in the country. Born and raised in NC, but am now in the sunny state of FL (and LOVE it here). Since I hate the cold, this is a great place to be! So... enough about me! I'm so glad you stopped by and I can't wait to hear your feedback. Feel free to drop us a line in the comments section and let me know what you think, would like to see, or if you have an idea for a post!!

One thought on “Hamburger Stew

  • Jerry Marquardt

    I think this would be great on a cool day, so I am going to keep this in mind. Thank you very much for the share.

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